At Restaurant SchreiberHof in Upper Bavaria, you’ll enjoy Bavarian cuisine that beautifully combines tradition and modernity. We focus on fresh, seasonal ingredients and bring authentic flavors to your plate. Our kitchen is dedicated to craftsmanship, sustainability, and top quality — creating a culinary experience you won’t want to miss.
Explore our current menu and be inspired by seasonal creations, fine ingredients, and creative cooking.
Opening hours:
Tuesday to Saturday
from 12pm to 3pm and from 5:30pm to 11pm.
Where River Meets Sea Flavors in Perfection
Crispy crab croquettes and succulent salmon fillet, harmoniously paired with smoked paprika aioli, chili oil, and caramelised sweet potato. A perfect balance of sweet, spicy, and savoury flavours, inspired by nature — a true highlight for gourmets.
Taste the difference — fish specialties at SchreiberHof Aschheim!
Locally produced honey Naturally delicious
Our honey comes from the “Kleine Biene” apiary in Aschheim, produced by our own bees. 100% natural, sustainable, and packed with flavour — perfect for desserts, dressings, or as a sweet addition to your breakfast.
📍 True taste of nature — experience it at Restaurant SchreiberHof!
Wild aus nachhaltiger Jagd Qualität, die man schmeckt
Wir glauben an echten Geschmack, Nachhaltigkeit und die Unterstützung regionaler Erzeuger aus dem Münchner Umland. Unsere Küche erzählt die Geschichten unserer Partner – von Wäldern, Feldern und Manufakturen in Oberbayern direkt auf Ihren Teller. Entdecken Sie bei uns, wie ehrliche Küche schmeckt.
Reservieren Sie Ihren Tisch
Reservieren Sie gerne einen Tisch im Restaurant SchreiberHof per Mail oder rufen Sie uns direkt an – wir freuen uns auf Ihren Besuch!